Perri O. Blumberg
Perri is a New York City-born and -based writer; she holds a bachelor’s in psychology from Columbia University and is also a culinary school graduate of the plant-based Natural Gourmet Institute, which is now the Natural Gourmet Center at the Institute of Culinary Education. Her work has appeared in the New York Post, Men's Journal, Rolling Stone, Oprah Daily, Insider.com, Architectural Digest, Southern Living, and more. She's probably seen Dave Matthews Band in your hometown, and she'll never turn down a bloody mary. Learn more at VeganWhenSober.com.
Latest from Perri O. Blumberg
The Right Way to Wash, Dry, and Oil Wooden Kitchen Tools
Step away from the dishwasher: Here’s how to wash, dry, and oil wooden utensils the right way.
Top 9 Hot Plates and Portable Stoves for Easy Cooking Wherever You Are
Whether you need more cooking surfaces in your kitchen or are looking for the best camping stove, we’ve got you covered.