Alyse Whitney
Freelance Writer
Alyse Whitney is a writer, editor, cookbook author (Big Dip Energy), Cosmopolitan’s first-ever food columnist (Doing the Least with Alyse), and TV host and judge (Easy-Bake Battle, Nailed It!, Chopped, and more). She has been cooking ever since she could reach the countertop, and spent most of her career in magazines (Bon Appétit and Rachael Ray Every Day) and food-focused brands (Cooking Channel and Cravings by Chrissy Teigen). She is a Korean American Jewish adoptee who resides in Los Angeles with her two rescue pups, Miso and Ritz, and is always looking for a new dish to transform into a dip—and her next go-to karaoke song.
- Topic Specialties
Latest from Alyse Whitney

Japanese Mayo Is Having a Moment—Here’s What to Know
What makes Japanese-style mayo different from American-style and the best ways to use it.

Trader Joe’s Just Added a Grillable Cheese Perfect for Meatless Meals
The firm, mild cheese holds its shape when cooked, making it an easy swap for meat in everything from skewers to salads.

The 3 New Costco Dips I’d Buy Again for Every Summer Gathering
A Dip Queen shares the three finds she’s serving at cookouts, picnics, and beyond.

The Viral Vintage Kitchen Collectible That’s Finally on Sale—But Don't Wait
This beloved collection rarely gets discounted.

The One Simple Swap That Makes Ranch Dip So Much Creamier
For that scoopable texture everyone wants.

The Entertaining Shortcut That Helps Me Make 48 Party Bites at Once
Make dozens of brownie bites, crispy wonton cups, and puff pastry apps in a single batch.

The Secret to Making Boxed Cake Mix Taste From Scratch
You probably already have it in your fridge!

I Swapped Protein Powder for This in My Iced Coffee—Here’s Why It Works Better
Skip the chalky texture—this simple swap makes your iced coffee smoother, creamier, and actually enjoyable while boosting protein.

I Collect Lenox Spice Village Houses—Here’s Why You Should, Too!
These charming little houses aren’t just décor—they’re functional, nostalgic, and surprisingly addictive to collect.
The Best Super Bowl Dips at Costco, According to a Dip Expert
Trust me, I wrote a whole book about dips.

I Tried Trader Joe’s New Dew Drop Cabbage—And I Get the Hype
This “supermodel of cabbages” is sweeter, faster-cooking, and wildly versatile.
