Fruity Mojito

Name: Fruity Mojito
Total time: 5 min
Yield: 1 serving(s)
Ingredients: 4 mint leaves, plus mint sprig for serving; 1 3-inch strip lime zest plus 1/2 ounce lime juice; 2 tbsp. store-bought jam or No-Cook Jam (any flavor); 2 oz. white rum; 2 oz. seltzer, chilled; Blackberries, for serving

Sweeten up your next cocktail with a dollop of jam.

By Joy ChoPublished: Jun 16, 2023

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mike garten

Yields:

1 serving(s)

Total Time:

5 mins

Step aside, simple syrup: Jam acts as the just-sweet-enough sweetener in these refreshing sippers, adding the perfect dose of fruity tartness (and color!) to a traditional mojito.

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Ingredients

4 mint leaves, plus mint sprig for serving
1 3-inch strip lime zest plus 1/2 ounce lime juice
2 Tbsp. store-bought jam or No-Cook Jam (any flavor)
2 oz. white rum
2 oz. seltzer, chilled
Blackberries, for serving

Directions

1. Step 1In cocktail shaker, using muddler or wooden spoon, muddle mint leaves with lime zest, lime juice, and jam. Fill with ice cubes, then add rum and shake well until shaker is frosty. Strain into ice-filled rocks glass and top with seltzer. Garnish with mint sprig and blackberries.

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