The 10 Best Cookbooks for Kids of 2024
There's a world of culinary delights to discover at any age.

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Looking for little helpers in the kitchen? Get the whole family involved with some guidance from fun, colorful, beginner-level cookbooks for kids that will get children of all ages excited to tackle a recipe. Sit down to a delicious brunch recipe made by your youngest or let them whip up cupcakes for their next school bake sale. Get help with everything from burger night to pizza parties to Sunday dinner and more family-friendly meals. While cooking is a useful skill, it can also be a lifelong hobby with endless opportunities to innovate and learn — and it's never too early to start.
Our top picks:


Best Vegetarian Cookbook
Pretend Soup and Other Real Recipes: A Cookbook for Preschoolers and Up
Read more
We polled moms, dads and cooking-obsessed editors across Good Housekeeping about their kids' favorite cookbooks or classic reads they remember loving as kids. Here, you'll find cookbooks that will teach your kids how to make all the basics from breakfast to dessert, plus holiday or seasonal recipes, crazy-fun baked goods and franchise-inspired favorites (think: Disney and Harry Potter-themed recipes). We included books that focus on healthy recipes (but your kids won't notice, promise) as well as sugar-fueled baking books that are perfect for birthday parties, sleepovers or just a rainy afternoon.

Pros
Includes recipe tips and fun ingredient facts
Offers recipes for every meal of the day
Cons
Contains food crafts that might be tricky for the youngest cooks
We are definitely biased, but the latest kids cookbook from the Good Housekeeping Test Kitchen is our top pick. Written for children ages four to eight, it will teach them basic kitchen skills (think: cracking eggs, frosting cookies and juicing citrus) — while having a whole lot of fun. There are 50 mouthwatering recipes like Ooey-Gooey Glazed Cinnamon Rolls for breakfast, Traffic-Stopping Sandwiches for lunch, Totally Twisted Pasta with Cherry Tomato Sauce for dinner and Ice Cream Cake Pops for dessert, plus cute and creative snacks that make the best after-school treats. Some of the food crafts might be tricky for the youngest cooks to nail, but they can still eat all of the toppings and decorations.The book also includes recipe tips, definitions of certain terms and helpful ingredient explainers.
| Number of Recipes | 50 |
| Pages | 160 |
| Publication Date | October 18, 2022 |
| Ages | 4-8 |

Pros
Includes whimsical watercolor drawings
Nutritious, plant-forward food
Cons
Only includes 19 recipes
Get kids excited about real, whole foods from co-author Mollie Katzen, renowned chef and author of The Moosewood Cookbook. The early champion of plant-based cuisine started writing cookbooks for kids with this 1994 release that includes delicious, nutritious food alongside whimsical watercolor characters and step-by-step drawings of each recipe (note: the book is entirely vegetarian and contains 19 recipes total). "For preschoolers, Mollie Katzen’s cookbooks are classic. They contain recipes that young kids can mostly handle themselves and a lot of the instructions/ingredients are pictured — ideal for kids who can’t read yet," says Good Housekeeping contributing editor Karen Cicero.
| Number of Recipes | 19 |
| Pages | 96 |
| Publication Date | March 1, 1994 |
| Ages | 2-6, according to reviewers |

Pros
Creative, Disney-inspired recipes
Engaging and fun to flip through
Cons
Some ingredients lists were too long
No plans this weekend? Not anymore. The incredible recipes in this book are a meal and an activity in one, offering devilish creations like Ursula’s Poor Unfortunate Rolls and Scar’s Lion Share Farro Salad. "The Insight Editions pop-culture-inspired cookbooks (such as My Pokémon Cookbook, the Star Wars Life Day Cookbook and Disney Villains: Devilishly Delicious Cookbook) are fun to flip through. They come up with amazing creations and the recipes we tried — like the Lady Tremaine toast from the Villains cookbook — tasted great!" says Senior Parenting & Relationships Editor Marisa LaScala. Reviewers noted that while the recipes were creative, some of the ingredients lists were too long.
| Number of Recipes | 50 |
| Pages | 128 |
| Publication Date | July 20, 2021 |
| Ages | N/A |

Pros
Includes the science of baking lessons
Creative recipes
Cons
Some reviewers found recipes too complicated
While some kids may groan at prepping carrots, most would probably jump at the chance to whip up (and eat!) cakes, cookies, pies and other confections. New York Times bestselling chef and host of Ace of Cakes and Kids Baking Championship Duff Goldman is the perfect teacher for your burgeoning baker: He weaves in science lessons (about yeast, for instance) and super-fun facts alongside creative baking recipes for every occasion. Give pizza night a sugary twist with stuffed-crust dessert pizza or add eye-catching color to classic cookies, like in confetti snickerdoodles. While the book is beloved by most customers (it averages 4.8 out of 5 stars with over 1,500 reviews), some found the recipes too complicated for younger or beginner chefs.
| Number of Recipes | 35 |
| Pages | 208 |
| Publication Date | September 29, 2020 |
| Ages | 6-11, according to reviewers |

Pros
Includes tons of bonuses, like games and coloring book pages
Offers recipes for every meal of the day
Cons
Not the most nutritious recipes
The New York Times best seller is more than just a cookbook, it also offers bonus games (like “What’s Your Hot Dog IQ?” quiz) and food trivia for a learning and playing experience all in one. Find a wide range of recipes for every meal of the day, like Stuffed French Toast, Pepperoni Chicken Fingers, Raspberry Applesauce and more (heads up, this isn't your best option for health-focused recipes), plus coloring book pages — a great activity to keep busy while your Peanut Butter & Jelly Muffins are in the oven.
| Number of Recipes | 150 |
| Pages | 192 |
| Publication Date | April 7, 2020 |
| Ages | 6-10, according to reviewers |
The Big Book of Organic Toddler Food: A Quick and Easy Cookbook to Feed the Whole Family

The Big Book of Organic Toddler Food: A Quick and Easy Cookbook to Feed the Whole Family
Pros
Organic, healthy recipes
Food both toddlers and parents will enjoy
Cons
Not many pictures of food
Nutrition Lab Director Stefani Sassos's pick, this cookbook is made for perhaps the pickiest eater of all: your toddler. Written by a certified nutritionist and mom of two, this book offers simple, healthy and organic recipes for your little one including Chocolate Chip Oat Banana Blender Muffins and Zucchini Noodles with Slow Cooker Turkey Meatball Marinara. Sound tasty? These recipes aren't just meant for your toddler, of course, but for the whole family. Reviewers loved the recipes but wished the book had more pictures.
| Number of Recipes | 125 |
| Pages | 238 |
| Publication Date | August 21, 2018 |
| Ages | 1-3 |

Pros
Creative, Harry Potter-inspired recipes
Includes gluten-free, vegetarian and vegan options
Cons
Does not focus on foods specifically mentioned in the series
Cooking isn't magic, but these recipes will make you feel like it is: Transform a simple ham-and-cheese sandwich into a Potter look-a-like with cleverly placed eggplant rings or fold crepes into letters for Hedwig to carry away. "This pick has genius recipe tie-ins with the book series. We loved the colorful Hogwarts House smoothie," says Good Housekeeping contributing editor Karen Cicero. However, some reviewers wished the references were more direct and offered foods specifically featured in the series. You'll also find gluten-free, vegetarian and vegan options throughout the over 40 sweet and savory snacks, desserts, drinks and meals inspired by the Wizarding World.
| Number of Recipes | 40 |
| Pages | 128 |
| Publication Date | September 5, 2023 |
| Ages | 9+, according to reviewers |

Pros
Unique cooking hacks and tricks
Includes restaurant copycat recipes
Cons
Not the most nutritious recipes
In addition to basic skills, young chefs will also learn handy cooking hacks and delicious recipe mashups that only the fun-fueled pros in the Delish test kitchen could come up with: Make gooey grilled cheese in a waffle iron, stuff a Cubano sandwich with hot dogs, enjoy Banana Split Oatmeal for a dessert-like breakfast and more. These recipes may not be full of veggies, but they are certainly full of flavor. The book also includes copycat recipes from family-favorite restaurants and treats inspired by pop culture characters.
| Number of Recipes | 100 |
| Pages | 192 |
| Publication Date | August 31, 2021 |
| Ages | 8-12 |
The Complete Cookbook for Young Chefs: 100+ Recipes that You'll Love to Cook and Eat

The Complete Cookbook for Young Chefs: 100+ Recipes that You'll Love to Cook and Eat
Pros
Recipes tested by kids
Offers recipes for every meal of the day
Cons
Contains a lot of text that may not be suitable for young readers
This favorite from America's Test Kitchen includes recipes for every meal of the day, plus equipment and ingredient explainers with photos. "We really liked the America's Test Kitchen cookbooks when my kids were younger. They have great instructions and the recipes aren't babyish at all," says Executive Managing Editor Kim Cheney. According to the brand, these recipes were tested by more than 750 kid cooks of all skill levels ― some kids even provided testimonials and products reviews to encourage and inspire young readers. The book starts with beginner tips for becoming a kitchen pro, like learning how to read a recipe and how to stay focused in the kitchen, though this chapter included a lot of text that might be tricky for younger readers.
| Number of Recipes | 100 |
| Pages | 208 |
| Publication Date | October 16, 2018 |
| Ages | 8-11, according to reviewers |

Pros
Classic recipes that even adults will love
Fun, engaging illustrations
Cons
Recipes are not as creative as in some other kids' cookbooks
Originally published in 2002, this cookbook offers recipes that kids can make but the whole family will love. Think: Gooey Cinnamon Buns, Baby Bam Burgers, Ka-Bam Kabobs and more. "This was my favorite cookbook as a kid," says Associate Editor Becca Miller. "I loved the illustrations and the recipes felt interesting but entry level. At one point, I made the apple crisp at least once a week!" Some reviewers felt that the recipes weren't creative enough for children, though we love that it offers a variety of basics that can become part of your family's repertoire.
| Number of Recipes | N/A |
| Pages | 256 |
| Publication Date | March 26, 2002 |
| Ages | 4-8 |
What to look for in cookbooks for kids

✔️Age range: Some publishers will specify which age group is best suited for the difficulty level of the cookbook, so be sure to read the product description before buying. Recipes designed for a six-year-old, for example, would be much different from recipes for a 12-year-old. If your kid is at the upper level of the age range, consider jumping to the next highest age range so they have room to grow and learn with the book.
✔️Type of recipes: Does your child want to learn culinary basics or make a party-ready cupcake tower? Do they aspire to make dinner for the family or exclusively for friends at their next slumber party? Be sure the recipes included in the cookbook match the cooking goal your kid has in mind.
✔️Number of recipes: We found that the number of recipes in cookbooks for kids varied widely, from less than 20 to more than 120. If a lot of recipes feels intimidating for a beginner cook, look for shorter books. But if your budding chef will fly through recipes on a weekly basis, consider going big.
FAQ

What makes a recipe kid-friendly? It depends on your kid's interest and skill level, but in general, kid-friendly recipes are simple, easy to follow and don't require a ton of ingredients or prep work. If a recipe calls for working with heat, knives, blenders or other kitchen tools your child may be unfamiliar with, be sure to supervise them.
Cooking something more complicated? Your kid can still help: They can always measure liquids or dry goods (these magnetic measuring spoons that lay flat on your counter are extra kid-friendly), mix or whisk ingredients and even crack eggs.
Does my kid need any special tools to cook? Other than knives and sharp tools, they can use the same tools and equipment that adults use. If you're looking to hone your kid's knife skills, show them how it's done first, and consider letting them practice (with your supervision) on softer foods with a small butter knife or paring knife. Still nervous? Pick up a kid-safe Nylon knife.
Are there any benefits to kids learning how to cook? Cooking is a great way for your child to learn how to work with others, develop kitchen knowhow and practice early math and literacy skills.
Why trust Good Housekeeping?

The Good Housekeeping Test Kitchen has decades of experience testing recipes from cookbooks and has produced our own cookbooks for kids. For this article, we asked dozens of Good Housekeeping editors to share their kids' favorite cookbooks and evaluated them based on the quality of the material included, the diversity and creativity of the recipes, the visuals and more.
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