Grilled Drumsticks

Name: Grilled Drumsticks
Prep time: 5 min
Total time: 45 min
Yield: 6 serving(s)
Ingredients: 12 small chicken drumsticks; 1/2 tsp. Kosher salt; 1/2 tsp. Freshly ground black pepper; Sauce of your choice

By The Good Housekeeping Test KitchenPublished: Jun 13, 2016

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Mike Garten

Yields:

6 serving(s)

Active Time:

5 mins

Total Time:

45 mins

Juicy chicken drumsticks are perfect for grilling season. Brush them with flavorful glazes like Garlicky Herb Sauce, Coconut Curry Sauce or Sweet 'N' Tangy Sauce.

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Ingredients

12 small chicken drumsticks
1/2 tsp. Kosher salt
1/2 tsp. Freshly ground black pepper
Sauce of your choice

Directions

1. Step 1Heat grill on medium. Pat drumsticks dry with paper towels; season all over with salt and pepper.
2. Step 2Grill 30 to 35 minutes or until cooked (165 degrees F), turning occasionally. Brush with desired sauce 2 to 3 times during last 5 minutes of cooking, turning occasionally. Transfer chicken to serving platter. Brush with sauce again before serving.

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