Tested by Short on time? Too tired to cook? Don’t worry, the Good Housekeeping Institute has been hard at work testing 219 grazing treats across 12 categories – from sausage rolls to juicy olives – to create the ultimate picky tea, whatever the weather.
The best picnic food for 2026
How we test
Our experts munched their way through 12 classic picnic categories, from the all-important sausage rolls to the most delicious tapas and salads, testing products from all the major supermarkets and brands. Each was blinded to avoid brand bias before being assessed on its aroma, flavour and texture.
Best tapas and antipasti
This exciting category is at the very heart of a successful picky tea and encompasses a variety of delicious bites. From innovative Spanish spin-offs to traditional stuffed peppers, this is the very best of the deli aisle, according to our experts. They should know, after trying 32 hot and cold products in this category.
Score: 85/100
Keep your cool this summer with this chilled small plate from ASDA. The combination of lightly spiced tomato sauce and creamy aioli layered over tender, charred chicken – instead of the traditional potato – really works. Our testers told us the flavour was like a rich ragu, and the sauce-to-protein ratio is just right.
Available 18 April 2026
Score: 84/100
A winning trio on a hot day, Tesco’s ready-made picky plate pairs a ball of creamy burrata with marinated semi-dried tomatoes, finished with garlicky basil pesto. Slather over crusty bread or add to salads – delicious either way.
Available 13 April 2026
Score: 80/100
For a taste of the Mediterranean, this full-flavoured, loaded dip-come-tapas delivers. Testers loved the thick minty yoghurt sauce, which provides the perfect base for colourful pickled courgettes. They have a strong charred flavour – and all without having to fire up the BBQ.
Available 20 April 2026
These also passed...
- Unearthed Stuffed Green Peppers, £3.65 for 150g, Score: 78/100
- M&S Turmeric Cauliflower Florets, £3.90 for 170g, Score: 76/100
- Odysea Artichoke Hearts, £4 for 125g, Score: 75/100
- Waitrose No 1 Burrata with Roasted Aubergine Caponata, £5 for 300g, Score: 70/100
Score: 83/100
Thought port was just for Christmas? Think again. Here, the fortified wine creates a sweet, sticky glaze that perfectly complements the salty pork. Overall, our panel was impressed by the smoky flavour and thought it would be delicious served with bread for mopping up the oily sauce.
Available 20 April 2026
Score: 83/100
Our testers described this as “the perfect tapas dish”. The legumes have a gorgeous creamy texture and are served in a rich, sweet tomato sauce. Perfectly seasoned, it's a substantial small plate to serve alongside a bigger spread.
Score: 81/100
Leave it to these authentic Spanish mini meatballs to make your next picky tea more substantial. The naturally sweet tomato sauce is a real standout, with panellists praising its long-lasting piquancy. We’d suggest serving alongside crusty garlic bread fingers for scooping up every last bite.
Available 22 April 2026
These also passed...
- Unearthed Spanish Jamon & Cheese Tortilla, £3.25 for 250g, Score: 80/100
- ASDA Cheese Stuffed Bolognese Arancini, £2.50 for 180g, Score: 75/100
- Aldi Specially Selected Tapas Meatballs Albondigas, £2.49 for 200g, Score: 73/100
- Morrisons The Best Garlic and Chilli King Prawns, £4 for 155g, Score: 72/100
- Sainsbury’s Taste the Difference Crunchy Fried Rollitos with Pickle Ranch Dressing, £4.50 for 184g, Score: 71/100
Best picnic heroes
Proving there’s more to picnics than the classic sausage roll, we’ve found a selection of hero launches to tuck into. From Scotch eggs to pork pies, there’s no end to the ways you can get your alfresco fix this summer.
Our experts tried 24 products, looking for a picnic-ready options outside of the traditional sausage rolls. These were the highlights...
Score: 88/100
Portugal’s iconic pastel de nata has had a major revamp, just in time for picnic season. The traditionally sweet custard has been replaced with garlicky melted cheddar, encased within a buttery, flaky case – genius! The unconventional pastry got the thumbs up from our testers, with one describing it as “heavenly, delicious and cheesy without being sickly.”
Available 13 April 2026
Score: 85/100
Delicious served hot or cold, this buttery pastry case is generously filled with well-spiced, creamy chicken and mango chutney. The perfect solution for when you don’t have time to make your own.
Available 22 April 2026
Score: 84/100
You can’t beat a classic pork pie, and Co-op's apple and pork minis are perfect for picnics. The flavour is a little sweeter thanks to the fruit, but overall, it’s a well-balanced bite with a moist meaty middle. In fact, we think you’d struggle to stop at one...
Available 20 April 2026
These also passed...
- M&S Portobello Mushroom & Mascarpone Quiche, £4.25 for 230g, Score: 83/100
- Morrisons Deli Chorizo Soft Set Scotch Egg, £2.20 for 130g, Score: 78/100
- Lidl Premium Quiche Mediterranean Vegetable, £3.49 for 400g, Score: 77/100
- ASDA Onion Bhaji Crustless Quiche, £2.90 for 360g, Score: 75/100
- Sainsbury’s Taste the Difference Chorizo & Cheddar Pork Pie, £3.50 for 290g, Score: 75/100
- Iceland Pastry Pantry Twin Pack Ploughman's Quiche, £2.50 for 240g, Score: 74/100
- Higgidy Sauteed Garlic Mushroom Emmental Quiche, £4.85 for 400g, Score: 73/100
Best sausage rolls
Perfect for sunny picnics, alfresco lunch breaks and, well, any time really – you can’t beat a good sausage roll. We tested 19 ready-made meaty parcels, looking for those packed with well-seasoned pork and encased in crispy, buttery pastry.
These are the ones we recommend adding to the picnic basket...
Score: 85/100
Waitrose has reimagined a picnic classic with the help of warming harissa. The coarse sausage meat and buttery pastry make it feel homemade, with bright parsley and coriander cutting through the richness. It’s big enough to share, although we understand if you want to keep it all to yourself.
Available 29 April 2026
Score: 79/100
Go big with Morrisons’ substantial sausage roll. Our panel went wild for the shawarma-style spice and juicy pork, likening it to a well-seasoned kebab. Well that’s one way to round off your night out…
Available 20 May 2026
Score: 79/100
When a sausage roll craving strikes, make a beeline for Costa. Our experts crowned this individual bake the tastiest coffee shop roll for 2026, thanks to its crisp, flaky pastry and sweet, herby meat. The perfect partner to your latte.
These also passed...
- Co-op Irresistible Ploughmans Sausage Rolls, £3.55 for 188g, Score: 76/100
- Ginsters Sausage Roll, £1.50 for 130g, Score: 76/100
- Higgidy Great British Pork & Onion Sausage Rolls, £3.50 for 160g, Score: 75/100
- Greggs Sausage Roll, £1.55 for 103g, Score: 74/100
- Tesco Finest Double-stuffed Sundried Tomato & Basil Sausage Rolls, £3.50 for 188g, Score: 73/100
- Aldi Specially Selected Pork, Bacon & Cheddar Sausage Rolls, £2.49 for 188g, Score: 73/100
- Co-op Cheese & Caramelised Onion Rolls with Salt and Vinegar Crumb, £3.55 for 188g, Score: 72/100
- ASDA Exceptional Nduja & Cheddar Rolls, £2.98 for 188g, Score: 70/100
- Sainsbury’s Taste the Difference Nduja and Parmesan Rolls, £4.50 for 270g, Score: 70/100
Best veggie rolls
Don’t eat meat? No problem. Whether you like your roll packed with veggies or one that replicates a meaty filling, we’ve got the pastry for you.
Our panel munched through 18 vegetarian and vegan rolls to find the best. They were looking for evenly baked, flaky pastry, with a generous filling – whether that’s a plant-based protein, or a chunky mixture of veggies, herbs and spices.
Score: 77/100
Our testers really enjoyed Tesco’s veggie roll, which combines sweet, caramelised onions with rich mature cheddar, all wrapped up in crisp pastry. So much so, they kept going back for more. Serve it hot with salad for a tasty midweek lunch.
Score: 75/100
Go organic with these individual cheesy rolls from Lodge Farm. Our panel adored the rich, buttery pastry, and inside, they found the sun-dried tomatoes to be salty and moreish. Try teaming it with a creamy dip at your next gathering.
Score: 75/100
Greggs’ sausage rolls have become something of a cult classic, and the vegan version is every bit as delicious as the original. Flakey and buttery (despite it being vegan!), the lightly seasoned sausage has a convincing “meaty” texture.
These also passed...
- Higgidy Cypriot Halloumi & Hot Honey Rolls, £3.30 for 160g, Score: 74/100
- Wall's Vegan Jumbo Roll, £1.30 for 120g, Score: 74/100
- Waitrose No.1 Mature Cheddar Cheese & Caramelised Onion Rolls, £3.80 for 188g, Score: 73/100
- Lidl Halloumi and Hot Honey Parcels, £TBC for TBCg, Score: 71/100
- Co-op Irresistible Cheese and Roasted Tomato Pinwheels, £3.50 for 88g, Score: 70/100
Best falafel
Falafel is a great product to have on standby for a last-minute tea. The deep-fried vegetarian Middle Eastern snack – generally made with chickpeas, herbs and spices – is super versatile. They can be eaten hot or cold, are rich in protein and fibre, and can be served a multitude of ways. Try stuffing them into pittas, add to salads, or turn them into a wrap, along with fresh veggies, hummus, yoghurt or other dips.
Our experts enjoyed 18 classic and flavoured falafel from all the major supermarkets and brands. Each was warmed and blinded before being presented to our panel, to prevent brand bias. They were looking for a well-seasoned, well-balanced blend of chickpeas and pulses, with a mix of herbs and spices that enhance the natural flavour, along with a crispy, deep-fried exterior.
Score: 86/100
If you’re looking for a classic falafel, Tesco’s own-brand version scored highly with our panel. They’re deliciously soft, with notes of cumin and coriander to liven up the chickpeas and sweet potato. We love them stuffed into pitta with a dollop of yoghurt.
Available TBC
Score: 83/100
Alternatively, Waitrose’s well-spiced version came a close runner-up. Packed with cumin, garlic, and onion, several testers said it reminded them of an onion bhaji. Deliciously savoury with just a hint of sweetness, the soft balls are a versatile summer staple.
Score: 82/100
Taking inspiration from Moroccan cuisine, Aldi’s well-priced falafel is flavoured with sweet apricot and dates, in addition to the more commonly seen cumin, coriander and red pepper. And while our panel would have liked a touch more seasoning, they weren’t at all dry, and had a lovely touch of heat from the crushed chilli flakes.
In-store now
These also passed...
- ASDA Sweet Potato Falafels, £2.98 for 220g, Score: 81/100
- Gosh! Food Moroccan Falafel, £2.30 for 171g, Score: 80/100
- Co-op Sweet Chilli-Filled Falafel, £TBC for 200g, Score: 80/100
- M&S Fresh Herb Falafels, £4 for 160g, Score: 79/100
- Plants By Deliciously Ella Veggie Herby Bites, £2.70 for 171g, Score: 79/100
- Ramona's Spinach & Kale Falafel, £3.75 for 500g, Score: 77/100
- Lidl BBQ Corn & Sweet Potato Falafel, £1.49 for 171g, Score: 74/100
- Biona Organic Falafel Balls, £4.10 for 200g, Score: 73/100
Best salads
Picnics can feel like a beige carb-fest at times, so brighten everything up with one of these expert-approved fresh and zingy salads. We sampled 11 new, ready-made salad pots, looking for fresh, crunchy veg and well-cooked (but not stodgy!) grains. Dressings should be bold and punchy without weighing the salad down or making it soggy, and finally, ingredients need to be well-proportioned (for example, if a salad includes feta, we want to see plenty of it throughout!).
Read on for the best buys of the season...
Score: 84/100
Move over sad, soggy lettuce – this salad pot has it all. It combines creamy chicken caesar, with thick, al dente pasta, for the best of both worlds. There’s an abundance of parmesan, plenty of garlic, and the rich sauce coats each spiral generously.
Available 15 April 2026
Score: 80/100
A lighter take on a traditional pasta salad, this Mediterranean-inspired picnic pot is a solid buy. The soft and silky orzo is perfectly seasoned and combined with fresh and sundried tomatoes, and plenty of zippy herbs. Just add sunshine.
Available 18 April 2026
Score: 80/100
We love Tesco’s twist on a classic potato salad. Taking inspiration from smoky Texan BBQ, the spuds are paired with a mix of beans and crispy bacon. Described as the “perfect salad” by testers, it’s a great accompaniment to quiche.
Available 13 April 2026
These also passed...
- Co-op Irresistible Mexican Rice Salad, £2.55 for 230g, Score: 79/100
- Waitrose Asian Rice Salad, £2.70 for 180g, Score: 79/100
- Lidl Siracha Slaw, £1.35 for 250g, Score: 78/100
- Aldi Specially Selected Greek Style Orzo Salad, £2.39 for 150g, Score: 75/100
Best charcuterie
A well-curated charcuterie board is made for sharing. From thinly sliced chorizo to ribbons of prosciutto, whether you mix and match or buy a ready-made selection of sliced meat, they’re an essential part of the spread. Team with crackers and cheese for a more well-rounded meal.
Our panel tested every component of an impressive 27 products to find the best grazing boards.
Score: 91/100
Tesco’s premium prosciutto has had a decadent upgrade, with the unmistakable addition of earthy truffle. It adds an indulgent touch to the nutty, sweet, cured meat, elevating it to hero status in any picky tea spread.
Available 13 April 2026
Score: 90/100
Alternatively, ASDA’s convenient pack provides serrano, chorizo and salami in one. Testers described the slices as rich, salty, lightly spiced and nutty, making it an authentic, ready-made charcuterie board for hosting.
Score: 88/100
Create a New York-style bagel for the picnic basket with these versatile pastrami slices made using regeneratively farmed British beef. Fresh and peppery, the quality of the meat shines through with a natural sweetness and tender texture.
These also passed...
- M&S Duck Rillette, £6 for 140g, Score: 87/100
- Waitrose No.1 Saucisson Sec Selection, £4 for 80g, Score: 86/100
- Lidl Deluxe Guanciale, £3.99 for 300g, Score: 86/100
- Tempus British Mixed Charcuterie Board, £9.50 for 120g, Score: 85/100
- Unearthed French Selection Platter, £4.20 for 90g, Score: 83/100
- Co-op Irresistible Cooked and Continental Meats Calabrian Charcuterie & Parmigianno Reggiano Platter, £5.50 for 100g, Score: 82/100
- Aldi Specially Selected Prosciutto de Parma Parma Ham, £1.75 for 80g, Score: 79/100
- La Vie Plant-based Honey Roast Wafer Thin Ham, £3 for 90g, Score: 77/100
- Morrisons Habernero Chilli & Honey Chorizo, £4 for 140g, Score: 76/100
Best olives
We bet you’ll have popped a juicy olive into your mouth before you’ve even finished assembling your picky tea! Whether fresh, tinned or jarred, stone in or destoned, everyone has a preference when it comes to the humble olive.
Our experts tested 24 varieties on the quest to find the best. They were looking for a rich and buttery flavour, and crisp, juicy texture. Each one should be briny but well-balanced, with additional ingredients adding flavour without overpowering.
Score: 92/100
Forget boring brine; these juicy olives come with a garlic butter pat to melt and stir through before serving. A super fun pre-dinner snack, we’d scoop up all that Mediterranean goodness with a thick wedge of fresh sourdough.
Available 13 April 2026
Score: 90/100
Perfect for cocktail parties, these buttery olives have a bright citrus flavour made for aperitivo hour. Testers loved the salty, smoky notes, with one saying, “they’re so moreish, they keep you going back for more.” Martini anyone?
Available 22 April 2026
Score: 89/100
No olive taste test would be complete without the mighty Perello, a brand that has successfully established itself as the olive de jour.
The beautiful big, green, juicy olives have a fresh pepper flavour, and are complemented by a little heat from the chilli. We think this iconic tin is the ideal gift for your host.
These also passed...
- Odysea Halkidiki Pitted Olives with Garlic, £3.75 for 125g, Score: 87/100
- The Real Olive Company Wild Garlic & Basil Olives, £3.65 for 150g, Score: 87/100
- Fortnum & Mason Lucifer's Olives, £7.95 for 212g, Score: 85/100
- Unearthed Chilli Olives, £5 for 330g, Score: 85/100
- M&S Collection Queen Nocellara Olives, £4 for 150g, Score: 83/100
- Aldi Specially Selected Antipasti Greek Salad, £2.39 for 150g, Score: 83/100
- Co-op Irresistible Garlic and Chilli Olives, £3.35 for 130g, Score: 80/100
- Sainsbury’s Taste the Difference Pitted Nocellara Olives with Pesto, £3.75 for 160g, Score: 78/100
- ASDA Greek Garlic, Pimento & Jalapeño Stuffed Olives, £2.98 for 150g, Score: 78/100
- Realfoods Organic Green Pitted Olives, £3.80 for 230g, Score: 78/100
- Olly's Olives Basil & Garlic Green Halkidiki Olives The Connoisseur, £1.25
- Ponti Organic Pitted Green Olives, £5 for 250g, Score: 75/100
Best crisps
Whether it’s for low-key entertaining with a cracking glass of wine, or as the perfect pairing for a picky tea, there’s always a reason to have a tasty sharing bag of crisps (or three) in the cupboard.
And summer is the perfect time to push the boundaries, with brands bringing out lots of innovative recipes to tempt us, from tapas-flavoured, to those inspired by our favourite holiday destinations. We sampled 17 varieties, just to be sure you buy the best.
Score: 90/100
Get the party started with our experts’ favourite sharing bag for summer. The thick, ridged crisps taste exactly as promised – impressively like roasted lamb, with creamy garlicky herb and onion dip. Serve with a refreshing aperitif – cheers!
Available 13 April 2026
Score: 89/100
These hand-cooked crisps recreate the classic Spanish tapas dish of chorizo and cider to a tee. Impressively large, they’re a great partner for a glass of sangria or other summer serve.
Score: 83/100
Made with Thai-inspired herbs and spices, including lemongrass and Thai basil, these sweet chilli crisps deliver an authentic fiery kick. We’d happily serve a bowl at our next drinks party, paired with a glass of fizz – the ultimate high-low combination.
These also passed...
- Kettle Tortilla Sweet Chilli & Sour Cream, £2.65 for 140g, Score: 83/100
- Morrisons The Best Harissa & Red Pepper Tortilla Chips, £1.30 for 125g, Score: 82/100
- Waitrose No.1 Hand-Cooked Smoked Rib & Ancho Chilli Crisps, £1.60 for 150g, Score: 79/100
- Tyrrells Furrows Beef Brisket & Black Peppercorn Sharing Crisps, £2.75 for 150g, Score: 78/100
- Sainsbury's Taste the Difference Grilled Padron Pepper & Garlic Aioli Corn Masa Tortillas, £1.50 for 150g, Score: 78/100
- M&S Collection Extra Virgin Olive Oil Crisps With Black Truffle, £3.90 for 125g, Score: 71/100
Best dips
No picnic is complete without the stars of the spread – dips! Whether you’re dunking or slathering, these flavourful companions turn simple snacks into something spectacular. From creamy hummus and zesty tzatziki to bold guacamole and smoky baba ghanoush, picnic dips bring variety and joy to every bite.
Our experts sampled 25 varieties to pair with crunchy veggies, crispy chips, or warm bread – let the dunking begin!
Score: 87/100
This full-flavoured yoghurt dip is packed with salty feta and vibrant mint, while the fresh, juicy tabbouleh topping gives everything a lift. Serve it alongside kebabs or in wraps to cool and freshen the plate.
Available 13 April 2026
Score: 86/100
For a twist on classic houmous, ASDA has blended chickpeas with roasted garlic, lemon and herbs for a flavour-packed finish. This would be excellent alongside grilled chicken or scooped up with sourdough.
Available 18 April 2026
Score: 85/100
A must-buy for bagel fans, this seed-topped yoghurt dip tastes just like a bagel slathered in cream cheese and finished with everything seasoning. Testers loved the contrast of textures, describing it as “fresh” and “flavourful”.
These also passed...
- Do Goodly Smashed Pea Guacamole Dip, £2.25 for 150g, Score: 83/100
- M&S Nduja & Pepperoni Pizza Hot Melting Dip, £4 for 170g, Score: 82/100
- Waitrose No.1 Labneh Tzatziki Sharing Dip, £5 for 300g, Score: 81/100
- Holy Moly Original Guacamole Big Dipper, £6 for 454g, Score: 81/100
- Morrisons Summer The Best Caesar Dip, £TBC for TBCg, Score: 79/100
- Sainsbury’s Taste the Difference Loaded Parmesan Garlic & Tomato Dip, £3.75 for 250g, Score: 78/100
- Odysea Roasted Red Pepper & Feta Meze, £2.95 for 220g, Score: 77/100
- Aldi Specially Selected Extra Thick Loaded Dip Whipped Feta, £1.99 for 170g, Score: 75/100
- Blanco Nino Mild Guacamole, £3 for 200g, Score: 74/100
- Natoora White Bean Dip with Margherita Onions, £4.50 for 185g, Score: 74/100
- Co-op Irresistible Trio Dip Pack, £3.50 for 180g, Score: 72/100
- Lidl Loaded Caesar Dip with Chicken & Parmesan, £1.99 for 170g, Score: 70/100
Best sweet treats
However plentiful the savoury spread, there’s always room for a sweet treat. A new category for 2026, our testers sampled 13 options, from picnic-ready flapjacks to light, sunshine-ready desserts and cream cakes for afternoon tea perfection.
Score: 88/100
Waitrose elevates the classic flapjack – building on the buttery, golden syrup flavour – by adding a layer of sweet milk chocolate for extra indulgence. Simple, but delicious, they’re the perfect bitesize sweet treat to round off your picky tea.
Score: 81/100
Made simply with cream, sugar and citrus, this silky-smooth little pot is pure indulgence. Lusciously creamy yet refreshingly sharp, it’s the perfect summer pud. A real crowd-pleaser too – several testers simply said “wow” on their first spoonful.
Score: 80/100
This sharing set of cream cakes includes a pair of éclairs, cream slices and pre-filled scones. Our panel raved about the choux pastry and sweet, creamy fillings – making it the easiest way to create a DIY alfresco afternoon tea at a moment’s notice.
These also passed...
- Tesco Finest Mocha Brownie Pot, £TBC for 83g x 2, Score: 76/100
- Tesco Finest Summer Edition Peach Melba Panna Cotta, £TBC for 103g x 2, Score: 75/100
- Aldi Specially Selected Macarons, £2.19 for 72g, Score: 74/100
- Bonne Maman Small Vanilla Muffins, £3 for 235g, Score: 73/100
- Bonne Maman Pear and Choc Mousse Dessert, £2.40 for 2 x 90g, Score: 72/100
- Co-op Mini Victoria Sponge Cakes, £2.75 for 4pk, Score: 71/100
- ASDA Neapolitan Cheesecake Slices, £TBC for 2 x 95g, Score: 71/100
- Fiona Cairns Afternoon Tea Fairy Cakes, £8.50 for 6pk, Score: 71/100
How to create the ultimate grazing table
If you’re hosting, but want to keep it low-key, it’s entirely possible to turn the simplest of snacks into something spectacular, with a few simple tips and tricks.
The best picky teas are all about fun, variety, and a table full of irresistible bites to graze on. Think of it as a DIY feast where everyone builds their perfect plate.
We eat with our eyes first, so make sure to pile plates and platters high with a variety of our best buys, interspersed with colourful crudités, crackers and dips. Try presenting food at different heights too, for a fun mix-and-match experience. But ultimately, there are no rules – so keep it casual, be creative, and you’ll be well on your way to creating a relaxed, joyful feast!
Stacey looks after all food and drink reviews — from coffee pods and veg boxes, to natural wine and tequila. Stacey is also founder of Crummbs, where she’s written nearly 2,000 restaurant and hotel reviews since 2013. Prior to this, Stacey wrote hundreds of in-depth buying guides for the Independent, i newspaper and BBC Good Food, as well as reviewing restaurants and interviewing celebrities in her column at Balance Magazine. Stacey has also appeared in BAFTA-nominated BBC documentary Blood, Sweat & Takeaways, where she investigated South East Asia's food production industry, appearing on both Newsnight and BBC World Service to share her findings. Regularly checking out the latest restaurants, bars and product launches, Stacey also loves experimenting with recipes at home, and is a WSET-certified wine and spirits expert, with over 10 years of experience in the business. You can follow Stacey on Instagram @crummbs_uk
Callum is our Food and Drink Testing Manager and has been part of the world of professional catering for 10 years, from cheffing to food manufacturing. While working in manufacturing he specialised in bespoke product and menu development for several start-ups and well-known brands such as Wrap It Up! and HOP Vietnamese. He holds the WSET Level 2 in wine, a Level 3 in spirits and has a particular interest in agave spirits.
Joanna Anastasiou is our Food and Drinks Tester, and has completed certifications in Sensory Foundation and WSET Wine Level 2 training. Prior to this she studied geography with conservation biology at the University of Exeter and trained at Ballymaloe Cookery School in Ireland. Through this she has developed a passion for sustainability within the food and agricultural sectors. Joanna also volunteers in kitchens with FoodCycle, as well as on multiple wildlife conservation projects, where she formed a particular love for bees!
Georgia has been part of the hospitality industry for the last nine years. Her starting point was the world-renowned Le Cordon Bleu culinary school where she gained a Diplôme de Pâtisserie. She has worked at a number of well-known restaurants and bakeries including The Club at the Ivy and Ottolenghi, Notting Hill where she was the head pastry chef. Most recently, Georgia worked at The Clink Bakery inside HMP Brixton, which aims to reduce reoffending through teaching. She is an expert in all things baked goods and holds a WSET level 2 in wine.