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5 tasty kale recipes

Kale doesn't just have to be a boring vegetable accompaniment, it's also delicious in soups, salads and pasta dishes. Try our selection of the best Tried & Tested kale recipes.
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Liquid, Drinkware, Cuisine, Fluid, Food, Glass, Serveware, Tableware, Dishware, Barware,
1

Mushroom, kale and walnut pesto pasta

Liquid, Drinkware, Cuisine, Fluid, Food, Glass, Serveware, Tableware, Dishware, Barware,
A winning combination of superfoods make this pasta recipe a no-brainer midweek meal choice.

Recipe: Mushroom, kale and walnut pesto pasta

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2

Creamy kale

Green, Leaf vegetable, Dishware, Namul, Ingredient, Produce, Design, Vegetarian food, Recipe, Wakame,
This creamy kale recipe is an indulgent yet healthy side dish. It works perfectly served alongside casseroles and stews.

Recipe: Creamy kale

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3

Pasta with kale, anchovy and crispy breadcrumbs

Food, Cuisine, Ingredient, Leaf vegetable, Vegetable, Recipe, Cookware and bakeware, Cooking, Produce, Bowl,
4

Ham, lentil and kale soup

Food, Cuisine, Serveware, Dishware, Tableware, Bowl, Ingredient, Recipe, Salad, Meal,
A delicious soup packed with flavour – the ideal light lunch.

Recipe: Ham, lentil and kale soup

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5

Baked gnocchi with kale

Food, Cuisine, Dishware, Produce, Dish, Ingredient, Recipe, Tableware, Serveware, Black,
This baked gnocchi is a simple and delicious vegetarian recipe with superfood goodness.

Recipe: Baked gnocchi with kale

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Headshot of The GH Kitchen Team

The GH Kitchen Team are Good Housekeeping’s resident recipe developers and all-round food obsessives. GH Kitchen Director Sarah Akhurst is our resident hosting pro and loves nothing more than putting on a foodie feast for friends. Our GH Kitchen Manager Linzi Pucino is our very own Italian food expert (originally hailing from the North East of Scotland!) and can be found working her way through midweek recipes that cover all bases, from haggis to ragu! Our Kitchen Editor ⁠Nadine Brown loves digging into the stories behind her favourite foods and enjoys applying her eclectic tastes to more modern, flavour-forward recipes - just don't give her too much chilli! Our Junior Food Content Produce ⁠Frankie Prichard combines a love of beautiful presentation and flavour-led, seasonal cooking in her recipe development, along with a passion for bringing people together through food. With a wealth of professional kitchen experience between them, they’re dedicated to ensuring every Good Housekeeping recipe is the best it can be, so you can trust they’ll work every single time 

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