Our Kitchen Lab's New Favorite Type of Espresso Machine
Automatic espresso machines grind, brew and make frothy drinks all with the press of a button.

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One of the first categories I tested when I started at Good Housekeeping six years ago was espresso machine. We didn't even have a story on our website that I could update at the time — it was completely new! Now, it's one of our top-searched stories and the category has changed tremendously.
At the time, I focused on semi-automatic and automatic options: semi-automatic espresso machines grind and dose the beans for you, and then you press a button to brew it on the other side of the machine with a portafilter, while automatic options brewed it all at once. Now, more and more fully automatic espresso machines, which can even brew a cappuccino or a latte without having to froth the milk separately, have made their way to the market and I. Am. Obsessed.
In the Good Housekeeping Institute's Kitchen Appliances and Innovation Lab, my team and I have tested more than 60 espresso machines since 2019. In our tests, we assess how well and consistently each machine can brew espresso and froth a variety of milks as well as ease of use and cleanup. Here are the three fully automatic espresso machines I'd recommend the most.
Jamie Ueda (she/her) is a contributing writer and analyst in the Good Housekeeping Institute Kitchen & Cooking Lab, where she has tested coffee and espresso machines, baking gadgets, dinnerware, ice cream makers, and other kitchen products since 2021. She has completed Specialty Coffee Association (SCA) coursework to further her expertise in coffee evaluation and brewing science.
With a background in engineering and design, she spent more than a decade developing consumer products in senior roles at both mid-sized companies and global brands before bringing that expertise to product testing and reviews. Her work has appeared in Forbes, CNN, The Wall Street Journal, and USA Today.

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