Trish Clasen Marsanico
Deputy Food Editor
Trish (she/her) is the deputy food editor at Good Housekeeping, where she covers all things food, from cooking trends and delicious recipes to top-tested kitchen products and grocery finds. She has more than a decade of experience writing about food for GH, Women’s Health, Prevention, Redbook, Woman’s Day, The Daily Meal and Food Network. When she’s not at the supermarket or trying out a new recipe, you can find her at the beach, in her backyard or on the couch — typically with a glass of wine in hand.
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Latest from Trish Clasen Marsanico
6 Ways to Enjoy Cottage Cheese With All the Benefits, None of the Texture
These easy recipes make cottage cheese versatile and deliciously curd-free.
The Secret to the Most Comforting Chicken Soup Is Easier Than You Think
Keep homemade broth in the freezer, and you’ll be ready for next-level comfort.
12 Essential Slow Cooker Recipes to Make Life Easier (and Tastier)
It's time to break out your slow cooker!
The One Ingredient That Makes Store-Bought Apple Cider So Much Better
A simple stovetop trick brings out the best in this cozy fall favorite.
20 Sweet-and-Savory Apple Recipes to Make Throughout Fall
Turn bags of the season’s favorite fruit into easy dinners, snacks, and desserts.
21 Health Dinner Recipes You Can Make in 30 Minutes or Less
Fast, feel-good meals including tacos, grain bowls, and pasta!
20 Easy Breakfast Recipes With at Least 5 Grams of Fiber Per Serving
Overnight oats, sheet pan tacos, and more!
40 High-Protein Recipes With 20+ Grams of Protein Per Serving
Including cheesesteak-stuffed peppers, meal prep chicken wraps and more!
Stop Reheating Pizza in the Microwave. These Are the Best Ways to Do It.
Say goodbye to sad, soggy crusts.
The Secret to the Creamiest Chicken Casserole —Without Canned Soup
There’s a good chance it’s already in your pantry.
42 Healthy Air Fryer Recipes, Including Our Readers' Favorite Italian-Marinated Chicken
We have you covered for breakfast, lunch, and dinner with these nutritious meal ideas.