Nicole Papantoniou
Kitchen Appliances Lab Director
Nicole (she/her) is the senior director of the Good Housekeeping Institute Kitchen & Cooking Lab. She oversees all content and testing related to kitchen products, food, and recipes. She has worked at GH since 2019, and is a trained cook, published recipe developer, and seasoned product tester with nearly 15 years of experience. She has worked in test kitchens for national magazines and kitchen appliances brands, where she also helped develop products for the home cook. She earned a degree in journalism from SUNY New Paltz, graduated with a Grand Diplome in Classic Culinary Arts from the French Culinary Institute, and studied culinary nutrition at the Natural Gourmet Institute (both now part of the Institute of Culinary Education in New York City.)
- Topic Specialties
Latest from Nicole Papantoniou

7 Best Gas Grills of 2022, According to Kitchen Experts
Your ticket to the best – and easiest – barbeque.
Everything You Need to Know About Community Supported Agriculture
We break down the pros and cons of CSAs.

The Best Rolling Pins You Can Buy, According to Kitchen Experts
Shop these top-rated rolling pins to make pie crusts, cookies and more like a pro.

What Is a Dutch Oven — and How Do You Use It?
Shopping and cooking tips to get the most out of your Dutch oven.

5 Small Kitchen Appliances That Will Change Your Life
Our experts’ ultimate kitchen tools, plus top-tested picks and new recipes.

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For all your pasta making, juicing, and food processing needs.

Air Fryer Donuts Two Ways
Whip up these quality treats without heating up your entire kitchen.




