Delicious and easy risotto recipes that you'll return to again and again đ§
Risottos are easy to make, but need a little patience. But you'll be rewarded with a perfect midweek meal.

Good things come to those who wait and that's the case with risotto recipes.
Risottos need a little TLC and plenty of stirring as the risotto rice absorbs the hot stock, developing the tender, creamy texture that make risottos a comforting classic.
We've put together our favourite risotto recipes - from bacon and squash to wild mushroom.
But if stirring isn't for you we have oven baked risottos and even slow cooker risottos. What's not to love?
The GH Kitchen Team are Good Housekeepingâs resident recipe developers and all-round food obsessives. GH Kitchen Director Sarah Akhurst is our resident hosting pro and loves nothing more than putting on a foodie feast for friends. Our GH Kitchen Manager Linzi Pucino is our very own Italian food expert (originally hailing from the North East of Scotland!) and can be found working her way through midweek recipes that cover all bases, from haggis to ragu! Our Kitchen Editor â Nadine Brown loves digging into the stories behind her favourite foods and enjoys applying her eclectic tastes to more modern, flavour-forward recipes - just don't give her too much chilli! Our Junior Food Content Produce â Frankie Prichard combines a love of beautiful presentation and flavour-led, seasonal cooking in her recipe development, along with a passion for bringing people together through food. With a wealth of professional kitchen experience between them, theyâre dedicated to ensuring every Good Housekeeping recipe is the best it can be, so you can trust theyâll work every single timeÂ

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