1Caesar Salad
,Mike GartenSkip the store-bought bottled stuff and make your own Caesar dressing from scratch. It features a robust, savory flavor from a combination of anchovy fillets, garlic, and Dijon, balanced by lemony brightness. Toss it with crunchy romaine lettuce for a salad that rivals the one from your favorite Italian-American restaurant.
Get the Caesar Salad recipe.
2Pasta With Vodka Sauce
Mike GartenThe secret to the rich flavor and vibrant hue of this Italian-American classic? An entire can of tomato paste, which is coupled with heavy cream to create the luxurious pasta sauce that everyone lusts after.
Get the Pasta With Vodka Sauce recipe.
Advertisement - Continue Reading Below
3Classic Spaghetti Bolognese
Steve Giralt; Food styling by Anne Disrude; Prop styling by Marina MalchinWhat’s not to love about this hearty meat sauce? There are a lot of variations out there, but this one keeps things simple with less than 10 ingredients. It’s an all-beef version that’s flavorful and satisfying.
Get the Classic Spaghetti Bolognese recipe.
Advertisement - Continue Reading Below
4Roasted Clams with Lemony Panko
mike gartenIs it really a true Italian-American feast if you’re not kicking things off with baked clams covered in herby breadcrumbs? Instead of stuffing individual clams, you’ll just sprinkle the baked clams with golden lemon panko once they come out of the oven.
Get the Roasted Clams with Lemony Panko recipe.
5Pasta e Fagioli
MIKE GARTENNothing hits the spot on a chilly night quite like this hearty soup, studded with tender pasta, white beans, and veggies. It’s a one-pot wonder that comes together in just about 30 minutes.
Get the Pasta e Fagioli recipe.
Advertisement - Continue Reading Below
6Sheet Pan Chicken Parmesan
mike gartenChicken Parm is about as classic as it gets, but making it from scratch is definitely a process. That’s where this sheet pan version comes in. You can bake crispy and juicy chicken cutlets for a crowd—8 cutlets at once!
Get the Sheet Pan Chicken Parmesan recipe.
Advertisement - Continue Reading Below
7Shrimp Scampi with Linguine
Mike GartenThe hallmark of perfect shrimp scampi is a buttery, lemony sauce that balances the heat from red pepper flakes with fresh parsley. This recipe checks all the boxes, tossed in long strands of linguine.
Get the Shrimp Scampi with Linguine recipe.
8Rigatoni alla Norma
mike gartenEggplant doesn’t always get to be the main character but this vegetarian-friendly dish proves that it should. Rigatoni is tossed with a quick-cooking tomato sauce, roasted eggplant, and fresh mozzarella for a summer-ready meal.
Get the Rigatoni alla Norma recipe.
Advertisement - Continue Reading Below
9Air Fryer Chicken Parmesan
Mike GartenIf you’re craving crispy chicken Parm but don’t want to deal with deep-frying, grab your air fryer. This miraculous countertop appliance delivers hands-off, restaurant-quality results.
Get the Air Fryer Chicken Parmesan recipe.
Advertisement - Continue Reading Below
10Multicooker Risotto
mike gartenRisotto is one of those classic Italian dishes that always feels luxurious, but the process of making it is anything but that. Instead of standing over the stove stirring nonstop, let the Instant Pot do all the work. It creates ultra-creamy rice in a fraction of the time.
Get the Multicooker Risotto recipe.
11Chicken Marsala
Danielle Occhiogrosso Advertisement - Continue Reading Below
12Saucy Sausage Meatballs
Mike GartenThese over-the-top beef and sausage meatballs would make Nonna proud. The key ingredients? Orange zest and cinnamon stick, which simmer in the sauce and make it extra warm and cozy.
Get the Saucy Sausage Meatballs recipe.
Advertisement - Continue Reading Below
Readers Also Read
Advertisement - Continue Reading Below
Advertisement - Continue Reading Below