8 delicious sweet and savoury tarte tatin recipes
Apple and raspberry tarte tatin recipe
Try this simple tarte tatin recipe for a stunning dessert.
Recipe: Apple and raspberry tarte tatin
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Tomato tarte tatin recipe
This savoury tomato tart is a sensational showstopper.
Recipe: Tomato tarte tatin
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Mango tartes tatin recipe
Using refeshing mango, these mini tartes are a great way to finish off your meal.
Recipe: Mango tartes tatin
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Caramelised shallot and mushroom tarte tatin recipe
A wonderful savoury version of the classic tarte tatin, this shallot and mushroom version is delicious.
Recipe: Caramelised shallot and mushroom tarte tatin
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Pear and toffee tarte tatin recipe
This tarte tatin is beautiful and tasty but easy to assemble.
Recipe: Pear and toffee tarte tatin
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Red onion tarte tatin recipe
You can make this tasty onion tart in advance for a stress-free midweek dinner or lunch.
Recipe: Red onion tarte tatin
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Plum tarte tatin recipe
This plum tarte tatin is the ideal dessert for a fancy night in.
Recipe: Plum tarte tatin
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Tarte des demoiselles tatin
Sundays were made for baking, fact. I have a penchant for fruity desserts (give me an apple pie over a chocolate fondant any day), and this tarte des demoiselles tatin is my favourite. Plus it's a little nod to my French heritage.
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The GH Kitchen Team are Good Housekeeping’s resident recipe developers and all-round food obsessives. GH Kitchen Director Sarah Akhurst is our resident hosting pro and loves nothing more than putting on a foodie feast for friends. Our GH Kitchen Manager Linzi Pucino is our very own Italian food expert (originally hailing from the North East of Scotland!) and can be found working her way through midweek recipes that cover all bases, from haggis to ragu! Our Kitchen Editor Nadine Brown loves digging into the stories behind her favourite foods and enjoys applying her eclectic tastes to more modern, flavour-forward recipes - just don't give her too much chilli! Our Junior Food Content Produce Frankie Prichard combines a love of beautiful presentation and flavour-led, seasonal cooking in her recipe development, along with a passion for bringing people together through food. With a wealth of professional kitchen experience between them, they’re dedicated to ensuring every Good Housekeeping recipe is the best it can be, so you can trust they’ll work every single time
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