We absolutely adore Biscoff. We love it so much that we’ve practically found a way to work it into every dessert you can think of (see below). So when we heard there was a brand-new espresso-flavoured Biscoff biscuit launching, we had to share the news immediately.
The new launch is a limited-edition partnership between Biscoff and Tomorrowland, launching the Biscoff Sandwich Biscuit in an Espresso flavour - and we’re very intrigued by the sound of it. It takes the classic caramelised biscuit and pairs it with a smooth coffee-style filling, which feels like a very natural next step for the brand. Biscoff and coffee have always gone hand in hand (hello, Biscoff lattes), so seeing it turned into a biscuit format makes a lot of sense.
There’s also a fun design twist. Instead of the usual Biscoff branding, each biscuit features a special Tomorrowland logo engraving, tying the launch to the iconic music festival and giving it a new appearance.
We expect it to still have that familiar spiced, slightly caramel flavour Biscoff is known for, with the addition of an espresso-style cream that brings a deeper, slightly bitter contrast. Plus that signature crunch from the biscuit, followed by a creamy centre - exactly the kind of texture combination that makes Biscoff so addictive in the first place. And if you’re anything like us, anything with a coffee twist is always going to catch your attention around that mid-afternoon slump.
The new biscuits will retail for £1.50 per pack and will be available to buy in Tesco stores from 20 May.
Mel is the Senior Food & Drink Writer for Good Housekeeping UK, covering all the delicious new product launches that come her way, writing about food and drink topics, and curating gift guides for the best foodie products to buy. Alongside that, she can be found developing and creating cocktails for GH and holds her WSET Level 2 in Wine and Spirits. She was part of the Good Housekeeping Institute food testing team for over four years before moving over to the digital side, so knows a thing or two about great food products. You'll find her scouring the supermarket shelves in her spare time for new and exciting ingredients to experiment with in her kitchen.
